Get Some Great Cooking Tips That You Can Use


by Dorsey T. Emanus


Whether you are a college student just beginning your own culinary experiments or a seasoned chef with many dinner parties under your belt, there is always something new to learn about cooking. Browse these tips for excellent advice that you can implement in your kitchen tonight, and get used to fabulous home-cooked meals.

For important meals or dinner guests, stick with cooking what you know. Whether you are cooking for a new significant other or your boss, use a recipe you have cooked before. You can change it up a bit with a new a new ingredient or two. However, never ever try a new recipe with an ingredient with which you are not familiar - the results are unknown!

Vegans and lactose-intolerant people looking to replace cheese in a recipe can try nutritional yeast. Nutritional yeast comes in flakes and powder, and has a nutty, savory texture. This makes it ideal for a variety of recipes, and it can be manipulated any way you need it to be used. It's an excellent substitute for tangy dairy products!

A great grilling tip to improve flavor and consistency is to try to cut similar foods into the same size pieces. This ensures that foods stay moist and grill evenly. A nice side benefit is that it also makes your workload a little easier. By cutting out the hassle of constantly monitoring foods to see if they are done, you have the peace of mind of knowing your foods will all be ready right about the same time.

Ditch the roasting rack when roasting a chicken, instead laying the bird on a bed of thick onion slices lining an oiled pan. The onions will absorb the juices from the chicken as it cooks, and you can whip up a delicious sauce with them by adding some stock or water and reducing the mixture while the chicken rests on the carving board.

Keep a potato masher in your kitchen at all times. This useful device can be used to mash more than just your typical potatoes. Try mashing carrots, cauliflower, and other root vegetables. You can mix any of these in to your usual mashed potatoes to make them more vibrant, nutritious, and interesting.

One of the best ways to store green vegetables so that you can increase the lifespan that they have, is to store them in a damp paper towel and place them in a plastic bag. This will keep the nutrients in them and retain the freshness that they need to remain tasty.

Don't spend too much time buying books and searching the Internet for exotic fare from around the world and forget the recipes that your family has served for years. Often the most basic recipes are the most cherished ones. Make sure you write those recipes down. No matter how simple they are, there may be a day when a family member wants them.

Rather than pouring out leftover wine, pour it into an ice cube tray, then place the wine cubes in a labeled bag in the freezer. You can add these cubes to sauces, roasts, soups and other dishes for extra flavor, and wine that you don't drink fast enough doesn't go to waste.

Cook your rice in vegetable or chicken stock instead of using water. Choosing a stock will add both extra taste and valuable nutrients. The cooking process and time are the same as with water, so you won't be adding any extra work by trying this method.

Furthermore, people of many skill levels, from novice to expert, cook food. Whether their cooking experience is easy or difficult depends on knowledge and experience. If you follow the sound advice found in this article, you too can cook and gain the experience and knowledge that will make cooking easy for you.




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